BELL is proud to have supported the delivery of Slape & Sons’ new facility on High Street, Dry Creek — a project that strengthens South Australia’s food manufacturing sector.
@slapeandsons is a proudly family-owned and operated business, with a reputation for producing premium sausages, burgers, rissoles and more. Using traditional methods passed down by founder Robbie Slape, the company is now led by second-generation brothers and third-generation family members to supply supermarkets and foodservice chains across Australia.
With ongoing business growth and national distribution, Slape & Sons required a purpose-built facility to support its expanding operations. Engaged during the documentation phase, BELL worked closely with Slape & Sons and builder @mossopconstructioninteriors to provide detailed design coordination and construction documentation. Collaborating with the project team, BELL helped refine and resolve the technical aspects of this purpose-built food production facility.
Congratulations to Slape & Sons and the entire project team on this successful outcome.
